12. Nutrition

To understand the nutritional principles underlying IBD


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12.1. Knows the role of nutrition as a therapy for active IBD

12.2. Knows the role of dietary intervention in the management of symptoms associated with active IBD

12.3. Understands the role of nutritional manipulation to treat non inflammatory symptoms of IBD

12.4. Knows the mechanisms of nutritional deficiency in IBD (including vitamin deficiency) and the role of nutritional support

12.5. Understands the circumstances when nutritional support should be provided by enteral or parenteral routes, the various methods of delivery and the complications associated with nutritional support

12.6. Understands the possible methods of maximising bowel preservation including appropriate medical therapy, endoscopic therapy and bowel preserving surgery


        
 
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Topic 12.1 :

Dietary pathogenesis in Ulcerative Colitis

C. Sarbagili

ECCO'18 Vienna

PPT
 


Topic 12.1 :

Management of stoma

N. Wierdsma

ECCO'18 Vienna

PPT
 


Topic 12.1 :

Nutritional assessment

K. Gerasimidis

ECCO'18 Vienna

PPT
 


Topic 12.1, 12.2, 12.3, 12.4, 12.5 :

Is there a role for dietary treatment?

A. Levine

ECCO'18 Vienna

PPT
 


Topic 12.1, 12.4 :

Iron-deficiency, anaemia and fatigue

P. Bager

ECCO'18 Vienna

Webcast + PPT
 


Topic 12.1, 12.4, 12.5 :

Nutritional assessment in IBD Surgery in IBD

K. Gerasimidis

ECCO'18 Vienna

PPT
 


Topic 12.2 :

Fat and inflammation in obesity

A. Schrmann

ECCO'18 Vienna

PPT
 


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